Explore the Wagamama vegetarian menu featuring delicious plant-based dishes. Discover fresh flavors and healthy options for every taste!
Wagamama Chilli Honey (v) brings together the natural sweetness of honey and a gentle kick of chilli for a sweet-and-spicy sauce that adds a little heat to your meal. Its balance of sweetness and spice makes it a useful extra for those who enjoy a hint of warmth alongside their food. Add this Wagamama sauce
Cool down and refresh your palate with the Wagamama matcha colada regular (vg). This beautifully vibrant, vegan-friendly iced drink effortlessly blends the earthy richness of premium matcha green tea with the sweet, creamy flavors of coconut and fresh pineapple. Crowned with a thick layer of smooth froth and a delicate dusting of matcha powder, every
Quench your thirst with the vibrant Wagamama ginger kombucha. This sparkling, vegan beverage delivers a beautifully bright, fiery ginger kick that perfectly balances sweet and tart flavors. Naturally fermented and packed with organic ingredients, this refreshing, gut-friendly drink offers a crisp, bubbly finish that gently cleanses the palate. It is an invigorating, lightly carbonated choice
Refresh your senses with the Wagamama matcha colada (large). This vibrant, vegan-friendly iced drink blends the earthy richness of premium matcha green tea with the sweet, creamy notes of tropical coconut and fresh pineapple. Crowned with a thick, frothy top and a delicate dusting of matcha powder, every sip is beautifully balanced and incredibly refreshing.
The Wagamama High Five Juice is a vibrant, refreshing fruit blend packed with natural flavor and a bright citrusy kick. This energizing drink combines a mix of juicy fruits to deliver a sweet, tangy taste that feels both refreshing and uplifting. Smooth and naturally fruity, it’s a popular beverage choice that pairs perfectly with Wagamama
Wagamama Tacomama is a vibrant vegan dish featuring crispy open gyoza skins filled with savory teriyaki mushrooms, sweet potato and kimchee mash. Fresh mixed leaves add crunch, while creamy vegan mayo brings balance. Finished with pomegranate seeds for a pop of sweetness, it delivers a bold mix of textures and Asian-inspired flavors in every bite.
The Wagamama Noodles (V) from the sides menu are a simple yet flavorful vegetarian option. These freshly cooked noodles are soft, springy, and lightly seasoned, making them the perfect base or side for any meal. Served warm, they pair beautifully with stir-fries, curries, or grilled dishes, adding comforting texture and classic Wagamama taste to your
The Wagamama Cauliflower Rice (VG) is a light, nutritious extra that swaps traditional rice for finely chopped cauliflower. Naturally low in carbs and full of flavour, it adds a fresh, mild taste and fluffy texture to any dish. Perfect for vegans and health-conscious diners, this versatile side complements curries, stir-fries, and noodle bowls beautifully. Price:
Wagamama’s Bang Bang Cauliflower is a vibrant plant-based starter featuring crispy cauliflower coated in a bold, spicy firecracker sauce. It’s garnished with fresh red and spring onions, then topped with fragrant ginger and coriander. This dish offers a perfect mix of heat, crunch, and fresh herbs, making it a flavorful and satisfying appetizer or side.
Wagamama Vegan Chicken with Firecracker is a spicy and satisfying plant-based dish featuring crispy vegan chicken coated in a sticky agave and fiery firecracker sauce. It’s topped with tangy mixed pickles for added crunch and served with a zesty vegan mayo on the side. This dish delivers a bold kick of heat balanced with sweetness,
