Quench your thirst with the vibrant Wagamama ginger kombucha. This sparkling, vegan beverage delivers a beautifully bright, fiery ginger kick that perfectly balances sweet and tart flavors. Naturally fermented and packed with organic ingredients, this refreshing, gut-friendly drink offers a crisp, bubbly finish that gently cleanses the palate. It is an invigorating, lightly carbonated choice that pairs wonderfully with your favorite dishes.
Price: £5.00
Nutritional Information
Keeping track of your dietary goals is straightforward when you have clear and accurate information. The following section provides the complete nutritional breakdown for the Wagamama ginger kombucha. Please review the table below to find exact calorie counts, carbohydrate values, and other key dietary details for this sparkling vegan drink to help you confidently manage your daily food and beverage intake.
| Values | Per Serving | Per 100 g |
|---|---|---|
| Per Unit | 4 | 3 |
| energy (kcal) | 178 kJ / 43 kCal | 71 kJ / 17 kCal |
| fat (g) | 0.00 | 0.00 |
| sat fat (g) | 0.00 | 0.00 |
| carb (g) | 8.30 | 3.30 |
| of which sugars (g) | 8.30 | 3.30 |
| protein (g) | 0.00 | 0.00 |
| salt (g) | 0.00 | 0.00 |
| fibre (g) | 0.00 | 0.00 |
| sodium (g) | 0 | 0 |
Is It a Healthy Choice?
Ginger Kombucha (VG) is one of the healthier drink choices on the Wagamama Drinks Menu, especially for diners who want something refreshing without adding many calories. At just 43 calories per serving, it is very light compared with sweeter large drinks, smoothies, or creamy-style beverages. It has no fat, no saturated fat, no salt, and no sodium, which makes it a clean option from a heart-health and calorie-control point of view.
The main thing to watch is sugar. With 8.3g of sugar, it is not sugar-free, but the amount is still moderate for a flavoured drink. It also contains no protein and no fibre, so it should not be treated as a filling snack or nutritional boost. Its role is more as a light, fizzy, ginger-led drink alongside a meal.
This drink is best suited for vegan diners, calorie-conscious customers, or anyone choosing a lighter alternative to richer or higher-sugar drinks. It can fit regularly into a balanced diet if your overall sugar intake is sensible. People following a strict low-sugar plan may still want to limit it. For best balance, pair it with a protein-rich main and skip dessert-style drinks in the same meal.
What Does It Taste Like?
Wagamama Ginger Kombucha has a bright, sharp, and refreshing taste. The ginger comes through strongly with a warm, fiery kick. It feels zesty rather than sweet. There is a light tang from the kombucha that gives it a grown-up, fermented edge. The flavour is clean and lively, with a gentle sweetness underneath to soften the spice. It finishes with a dry, gingery warmth that lingers on the tongue.
The texture is crisp, fizzy, and very refreshing. The bubbles make it feel light and sparkling, almost like a sharper soft drink. It is not creamy or heavy. It has a thin, clean mouthfeel with a little zing from the carbonation. The ginger gives a slight tingle in the throat, while the kombucha’s tang keeps each sip fresh. It works well as a palate cleanser alongside richer or salty Wagamama dishes.
For anyone who enjoys food that’s fresh, bold, and full of flavor, Wagamama is always worth a visit. Each dish is made with care, using high-quality ingredients that bring out the best in every bite. If you’re ready to explore more delicious options, check out Wagamama full menu and find your next favorite dish!
Menu information on this site is sourced directly from official Wagamama menus only. Prices and availability may differ by location.
