Discover the delicious Wagamama vegan menu, offering a variety of plant-based dishes, including flavorful ramen, curries, sides, and desserts. Perfect for vegans and food lovers seeking tasty options.
The Strawberry Spritz is a light and refreshing drink on the Wagamama menu in the UK. It combines sweet strawberry purée with aromatic botanical cordial, shaken with ice and topped with fizzy soda water. Garnished with a dried lemon slice, this spritz offers a fruity, floral twist that’s perfect for a crisp, uplifting sip—ideal alongside
The Wagamama Lemonade drink is a zesty one on the Wagamama menu in the UK, crafted with fresh lemon juice balanced by sugar and sparkling water for a crisp, refreshing taste. Served over ice, it’s garnished with a slice of lemon for added brightness. Perfect for cleansing the palate, pairing with spicy or rich dishes,
The Wagamama Kickstart Juice is a refreshing and energising drink on the Wagamama menu in the UK. Blending strawberry, apple, mint, and lemon, it offers a perfect balance of sweet, tangy, and cool flavours. This vibrant juice is a great way to cleanse your palate or kick off your meal with a light and zesty
Katsu Pickles are a flavourful side dish on the Wagamama menu in the UK, offering a tangy and refreshing bite to complement any main. These lightly pickled vegetables are crisp and zesty, making them the perfect palate cleanser—especially alongside rich dishes like katsu curry. Their sweet and sour profile adds balance and crunch, enhancing the
The Pulled Shiitake Donburi is a flavour-packed vegan option from the Wagamama bowls menu in the UK. It features tender pulled shiitake mushrooms coated in a sweet and spicy teriyaki sauce, served over a bed of sticky white rice. Topped with shredded carrots, mangetout, sweet potato, cucumber, edamame beans, and a side of kimchee, this
The Chicken Coconut Kare is a vibrant and flavour-packed dish on the Wagamama menu in the UK. It features tender chicken in a rich, citrusy coconut curry sauce with a subtle hint of chilli. Served alongside tenderstem broccoli, fine beans, and squash, it’s a well-balanced meal. A dome of white rice, crunchy Asian slaw, fresh
The Wagamama Firecracker Curry Sauce is a bold, spicy creation made for heat lovers. Bursting with chili, garlic, and aromatic spices, it brings an intense kick balanced by a hint of sweetness. Its rich, fiery flavour pairs perfectly with rice, noodles, or protein dishes, adding excitement and depth to every bite — a true taste
The Wagamama Raisukaree Sauce is a rich and aromatic curry-style sauce inspired by Thai flavors. Made with creamy coconut milk and fragrant spices, it delivers a smooth texture with a mild sweetness and gentle warmth. This flavorful sauce pairs perfectly with rice, noodles, vegetables, or proteins, adding a comforting, slightly spicy curry depth that enhances
Wagamama Raisukatsu Sauce – This sauce blends the sweetness of coconut with the spicy notes of curry. It adds a unique and rich flavor to your dishes, enhancing every bite with a delicious combination of sweet and spicy! £1 Nutritional Information Wagamama’s Raisukatsu Sauce is a sweet and savory sauce made with a blend of
The Wagamama Shichimi Sauce is a bold, flavor-packed condiment inspired by the Japanese seven-spice blend known as Shichimi Togarashi. This savory sauce delivers a balanced mix of chili heat, citrusy notes, and aromatic spices that enhance noodles, rice bowls, and grilled dishes. Its rich, slightly spicy profile adds depth and warmth, making it a perfect
