Wagamama Noodles

Udonara (VG)

£15.30 | Cals: 725 kcal (Per Serving)

Katsu Udon (vg)

£12.80 | Cals: 843 kcal (Per Serving)

Chicken and Prawn Yaki Soba

£14.50 | Cals: 819 kcal (Per Serving)

Yasai Pad Thai | Tofu (v)

£13 | Cals: 778 kcal (Per Serving)

Wagamama Yaki soba yasai Mushroom with rice noodles

Yaki Soba Yasai (Rice)

£12 | Cals: 581 kcal (Per Serving)

Wagamama Yaki soba yasai Mushroom with udon noodles

Yaki Soba Yasai (Udon)

£12 | Cals: 560 kcal (Per Serving)

Yasai Yaki Soba

£12 | Cals: 581 kcal (Per Serving)

Chicken and Prawn Pad Thai

£14.50 | Cals: 789 kcal (Per Serving)

Saku Saku Duck Soba

£19 | Cals: 908 kcal (Per Serving)

Steak Teriyaki Soba

£18 | Cals: 856 kcal (Per Serving)

Salmon Teriyaki Soba

£17 | Cals: 961 kcal (Per Serving)

Chicken Teriyaki Soba

£16.50 | Cals: 840 kcal (Per Serving)

Wagamama Yaki Udon

£15 | Cals: 720 kcal (Per Serving)

Ginger Chicken Udon

£15 | Cals: 764 kcal (Per Serving)

Why Choose Wagamama Noodles

Wagamama noodles are the heart of the brand’s menu and one of its most searched categories in the UK. Inspired by Japanese ramen bars and pan-Asian flavours, these noodle dishes balance comfort, speed, and bold taste. Each bowl is designed to be filling, aromatic, and customisable. Diners can choose from wheat noodles, udon, soba, or rice noodles, paired with vegetables, tofu, chicken, prawns, duck, or steak.

Another reason customers choose Wagamama noodles is transparency. Calorie information and allergen guidance are publicly available, allowing diners to make informed decisions. Whether someone wants a warming, indulgent bowl or a lighter noodle option, the menu offers flexibility without compromising flavour.

Popular Wagamama Noodles

Certain Wagamama noodle dishes consistently stand out due to their flavour profile, portion size, and customer demand.

Chicken and Prawn Yaki Soba
A well-known favourite combining stir-fried noodles, seafood, and chicken in a savoury sauce. Popular for its balanced protein content and classic Wagamama taste.
Yasai Pad Thai (Tofu)
A plant-based take on a Thai classic, featuring rice noodles, tofu, vegetables, and a tangy, nutty sauce. Frequently chosen by vegetarian and vegan diners.
Katsu Udon
Thick udon noodles served in a rich curry-style sauce. Known for its comforting texture and bold flavour.
Chicken and Prawn Pad Thai
One of the most ordered noodle dishes, offering sweetness, acidity, and umami in a single bowl.
Steak Teriyaki Soba
A premium option combining grilled steak with soba noodles and a glossy teriyaki-style sauce.

Menu availability and pricing may vary by restaurant and season, but these dishes consistently rank among customer favourites across UK locations.

Health Benefits of Wagamama Noodles

Wagamama noodles can form part of a balanced diet when chosen thoughtfully. Many dishes include a mix of carbohydrates, protein, and vegetables, supporting energy and satiety. Rice noodle and soba-based dishes are often lighter than creamy Western-style pasta meals.

Vegetable-forward noodle bowls provide fibre and micronutrients, while protein options such as tofu, chicken, or prawns support muscle maintenance. Wagamama also allows customisation, such as removing toppings or requesting lighter sauces, which can help manage calorie intake. Nutritional information on this Wagamama menu source is clearly published, enabling calorie-conscious diners to compare dishes easily.

FAQs

Yes. Wagamama clearly labels vegetarian and vegan noodle dishes, including several yasai and tofu-based options. However, not all noodles are plant-based, so checking dish descriptions and allergen guides is recommended.

Calorie counts vary by noodle type, sauce, and protein. Vegetable-based soba or rice noodle dishes without fried toppings tend to be lower in calories. Official nutrition information provides the most accurate comparison.

Many noodle dishes contain wheat-based noodles or soy sauce, which include gluten. Rice noodle dishes may be suitable for gluten avoidance, but cross-contamination is possible. Always consult the allergen guide.

Yes. Customers can usually request modifications such as removing ingredients, changing proteins, or serving sauces on the side. Availability may vary by restaurant.

Some noodle dishes may be suitable for older children, especially milder flavours. Wagamama also offers a dedicated kids’ menu with smaller portions.

Calories are standardised across the UK menu, but portion presentation may vary slightly. Always refer to the official nutrition guide for current values.