Discover the delicious Wagamama vegan menu, offering a variety of plant-based dishes, including flavorful ramen, curries, sides, and desserts. Perfect for vegans and food lovers seeking tasty options.
Wagamama’s Still Water – Simple and refreshing with every sip. It’s the perfect way to quench your thirst and keep your body healthy. Pure and natural, Still water helps restore your body’s fluid balance while offering the cleanest, freshest taste. Still Water Price: £2.50 Nutritional Information Wagamama’s Still Water is a simple and refreshing drink […]
Wagamama’s Sparkling Water – Refreshing with every sip, Sparkling water adds a touch of sophistication and fun. The playful bubbles make it a delightful treat for your taste buds, offering an extra burst of freshness. Sparkling Water Price: £2.50 Nutritional Information Wagamama’s Sparkling Water is a fizzy and refreshing drink that offers a bubbly alternative
The Wagamama Extra Hot Katsu Sauce is a fiery twist on the classic Japanese-style curry sauce. Rich, thick, and deeply savory, it delivers the familiar comforting flavor of katsu curry with an added kick of heat for spice lovers. Perfect for pouring over crispy katsu, rice bowls, or noodles, this bold sauce enhances dishes with
The Wagamama Katsu Curry Sauce (VG) is a rich, velvety blend of warm spices, coconut, and aromatic herbs. Smooth and mildly spiced, it delivers a comforting balance of savoury and creamy flavours. Perfect for pouring over rice, noodles, or crispy cutlets, this vegan-friendly sauce adds a signature Wagamama touch to any meal with its golden
Wagamama Soya – This soy sauce has a rich taste and aroma from soya beans. It adds a deep, subtly sweet flavor to any dish. A great choice for enhancing the taste and aroma of all kinds of meals! £0 Nutritional Information Wagamama soya is a savory and versatile sauce that is made from soybeans
The Wagamama Chillies are a simple yet fiery side that adds an extra kick of heat to any dish. Freshly sliced red chillies deliver a sharp, spicy flavor and vibrant color, making them perfect for enhancing noodles, rice bowls, or ramen. Ideal for spice lovers, this small add-on lets you customize your meal with an
The Wagamama Kimchee is a bold, spicy side made from fermented cabbage and radish mixed with garlic and seasoning. It delivers a tangy, fiery flavour with a satisfying crunch in every bite. This Korean-inspired dish is perfect for adding heat and depth to your meal, offering a vibrant balance of spice, sourness, and umami that
Wagamama Snow Onion Slaw – a light and flavorful salad made with thinly sliced onions. The onions are coated in creamy vegan mayonnaise, giving them a “snowy” look, and topped with a sprinkle of ground red pepper for a hint of spice. It’s a simple yet delicious side dish! £1 Nutritional Information Wagamama Snow Onion
Wagamama steamed rice is simple, fluffy and delicious. It is perfectly cooked, giving it a soft texture and mild taste. This rice is a perfect base to soak up the flavors of curries, stir-fries, or teriyaki dishes. It’s light, easy to enjoy, and a great choice to pair with almost any meal. Whether you’re a
Wagamama sticky rice is soft, fluffy and slightly sticky, which is perfect for scooping up sauces and flavors. It is made from a special type of rice that sticks together when cooked, making eating with chopsticks even more fun. Sticky rice tastes great with dishes like teriyaki, stir-fries, and curries. It’s light, delicious and gives
