Wagamama Sweet Treats feature unique desserts like snow cake, miso banana bread, and cheesecake—perfect for every sweet tooth.
The Wagamama Miso Caramel Toffee Bao Nut is a rich, indulgent dessert that combines warm pastry with creamy sweetness. A soft bao bun coated in crispy panko is filled with a scoop of smooth ice cream and finished with a decadent miso caramel toffee sauce. The sweet caramel notes balanced with subtle savory miso create […]
The Wagamama Matcha Chocolate Bao Nut is a creative dessert that blends warm pastry with cool, creamy sweetness. A soft bao bun coated in crispy panko is filled with a scoop of ice cream and finished with rich chocolate sauce and earthy matcha notes. The contrast of crunchy coating, fluffy bao, and smooth ice cream
The Wagamama Ube Cherry Bao Nut is a playful dessert that combines soft, panko-coated bao with creamy ice cream for a unique sweet treat. The warm, lightly crispy bao bun is filled with a scoop of ice cream and finished with a flavorful sauce, creating a contrast of crunchy coating, fluffy dough, and smooth sweetness.
The Wagamama Popcorn Affogato is a creative dessert that blends creamy sweetness with bold coffee flavor. It features smooth vanilla ice cream drizzled with rich condensed milk and finished with a shot of hot espresso poured over the top. As the espresso melts the ice cream, it creates a silky, coffee-infused treat with a perfect
The Lemon with Yuzu Muffin is a bright and citrusy treat on the Wagamama Dessert Menu in the UK. This soft, zesty lemon muffin is infused with bold flavour and finished with a drizzle of tangy yuzu sauce for a refreshing twist. Light, fragrant, and perfectly balanced, it’s an uplifting dessert choice that offers a
The Chocolate Brownie on the Wagamama Dessert Menu in the UK is a rich and indulgent treat. Baked with gooey mini chocolate chips, it offers a melt-in-your-mouth texture and deep cocoa flavour. Lightly dusted with icing sugar for a classic finish, this brownie is perfect for chocolate lovers seeking a simple yet satisfying dessert to
The Raspberry Snow Cake is a light and fruity dessert on the Wagamama Dessert Menu in the UK. This soft sponge cake is filled with a sweet strawberry and raspberry jam, offering a burst of berry flavour in every bite. Coated in coconut and lightly dusted with icing sugar, it’s a nostalgic, comforting treat with
