Wagamama Kare Burosu Ramen is a flavorful and warming dish. Rich ramen noodles are served with a fragrant curry broth, heavy with tender chicken or tofu and fresh vegetables. Creamy curry adds a spicy and savory kick to the dish, which makes every bite comforting and satisfying. This is perfect for those who like to enjoy the bold flavors of curry with their ramen!
Price: £15.20
Nutritional Information
Wagamama Kare Burosu Ramen is a flavorful dish, which comes with rich broth and tender noodles. Its nutrition facts tell about the calories, protein, and nutrients of this hearty meal. With its mix of spicy and savory flavors, it is a perfect choice for ramen lovers!
| Values | Per Serving | Per 100 g |
|---|---|---|
| Per Unit | 4 | 3 |
| energy (kcal) | 2873 kJ / 706 kCal | 340 kJ / 83 kCal |
| fat (g) | 21.90 | 2.60 |
| Saturated Fat (g) | 3.90 | 0.50 |
| Carbohydrates (g) | 94.80 | 11.20 |
| of which sugars (g) | 11.00 | 1.30 |
| Protein (g) | 30.00 | 3.60 |
| Salt (g) | 5.10 | 0.60 |
| Fibre (g) | 12.80 | 1.50 |
| sodium (g) | 2.1 | 0.2 |
Ingredients
Allergens
Is It a Healthy Choice?
Kare Burosu Ramen is a moderate choice that can fit into a balanced diet, especially if you’re looking for a filling, plant-forward meal. At 706 calories, it sits in the middle range for the ramen menu, providing enough energy for a complete lunch or dinner without being one of the heaviest bowls available. Its biggest strengths are its high fiber and solid protein content, although the sodium level is something to keep in mind.
With 30 g of protein, this ramen is satisfying enough to help keep hunger at bay and support muscle maintenance. An impressive 12.8 g of fiber is another standout feature, making it one of the better options for supporting digestion and long-lasting fullness. The 21.9 g of fat is moderate for a ramen dish, while 3.9 g of saturated fat remains within a reasonable range. The 11 g of sugar is relatively modest and mainly comes from the broth and vegetables rather than sweet ingredients.
The main nutritional drawback is its 5.1 g of salt, which is high even by ramen standards. People following a low-sodium or heart-conscious diet should enjoy this dish only occasionally or consider leaving some of the broth behind to reduce their salt intake.
This ramen is best suited for active adults, vegetarians, and anyone wanting a hearty meal with plenty of fiber and a good amount of protein. It works well as a satisfying lunch or dinner and can comfortably fit into a balanced diet when paired with water and lighter choices elsewhere in the day instead of additional salty sides.
What Does It Taste Like?
Wagamama Kare Burosu Ramen has a deep, comforting flavor with a gentle curry warmth running through every spoonful. The broth is rich and savory, layered with fragrant spices that add depth without becoming overwhelmingly hot. You get a mild sweetness from the vegetables that balances the earthy curry notes, while garlic, ginger, and soy bring extra umami. The result is a warming bowl that feels flavorful, aromatic, and satisfying from the first sip to the last.
The texture is hearty and full of variety. The ramen noodles are soft with a pleasant springy bite, soaking up the flavorful broth as you eat. Fresh vegetables add a crisp, refreshing crunch that contrasts nicely with the silky noodles. Every spoonful combines tender noodles, crunchy vegetables, and smooth, well-seasoned broth, creating a meal that feels comforting without becoming too heavy. The broth lightly coats every ingredient, so each bite stays rich, satisfying, and packed with flavor.
To close out, Wagamama Kare Burosu Ramen is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!
Menu information on this site is sourced directly from official Wagamama menus only. Prices and availability may differ by location.
