Wagamama Noodles bring bold sauces, fresh vegetables, and protein-packed toppings for a satisfying, flavour-rich noodle experience.
The Wagamama Ginger Chicken Udon is a warming and aromatic dish from the Wagamama Noodles Menu in the UK. It features thick, chewy udon noodles stir-fried with marinated chicken, egg, mangetout, chilli, beansprouts, and onion. Fragrant pickled ginger and fresh coriander add a zesty, herbal finish, creating a balanced and comforting bowl full of bold […]
The Wagamama Yaki Udon is a hearty and flavourful stir-fry featured on the Wagamama Noodles Menu in the UK. It combines thick udon noodles with tender chicken and juicy prawns, all tossed in curry oil with egg, beansprouts, leek, mushrooms, and peppers. Finished with crispy fried onions, pickled ginger, sesame seeds, and bonito flakes, this
The Chicken Teriyaki Soba is a popular choice from the Wagamama Noodles Menu in the UK. It features tender chicken stir-fried with soba noodles in a rich teriyaki sauce and fragrant curry oil. Packed with fresh vegetables like mangetout, bok choi, onion, chilli, and beansprouts, this dish offers a perfect balance of savoury, spicy, and
The Salmon Teriyaki Soba is a vibrant and nourishing dish on the Wagamama menu in the UK. It features flaky salmon served over soba noodles stir-fried in a rich teriyaki sauce with a touch of curry oil for added depth. Crisp mangetout, bok choi, onion, chilli, and beansprouts bring colour and crunch, while coriander and
The Wagamama Steak Teriyaki Soba is a flavourful and satisfying dish on the UK menu, perfect for noodle and steak lovers. It features premium cut steak served over soba noodles stir-fried in a rich teriyaki sauce with a hint of curry oil. Fresh mangetout, bok choi, onion, chilli, and beansprouts add crunch and colour, while
The Saku Saku Duck Soba is a crispy, flavour-packed dish on the Wagamama menu in the UK. It features soba noodles tossed in a sweet amai sauce, topped with crispy shredded duck for a rich, savoury bite. Finished with egg, beansprouts, leek, chunky spring onion, chilli, and a drizzle of spicy teriyaki sauce, it delivers
Wagamama’s Chicken with Prawn Pad Thai – Indulge in this classic Thai dish, where succulent chicken and tender prawns are stir-fried with aromatic Thai rice noodles. Enhanced with fresh vegetables and a blend of aromatic spices, this dish embodies the magic of Thai cuisine, offering a delightful balance of flavors in every bite. £14.50 Nutritional
Wagamama Yasai Pad Thai with Tofu is a vibrant and flavorful dish. It features stir-fried rice noodles, tofu, and fresh vegetables, all tossed in a tangy, sweet, and slightly spicy pad thai sauce. Topped with peanuts and a squeeze of lime, it offers a perfect balance of flavors and textures. This plant-based twist on the
Yaki Soba Yasai with Mushroom and Rice Noodles from Wagamama is a flavorful stir-fried dish. It combines soft rice noodles with fresh mushrooms and colorful vegetables, all tossed in a savory soy-based sauce. Light yet satisfying, it’s a perfect choice for those who enjoy a plant-based meal with a balance of textures and vibrant flavors!
Wagamama’s Yaki Soba Yasai – Mushroom with Udon Noodles is a savory and flavorful stir-fried dish. This thick and chewy udon is made with noodles, fresh mushrooms and mixed vegetables. Tossed in soy-based sauce, this dish is satisfying and hearty. This is perfect for those who want to enjoy a warm, veggie-packed meal and tasty
