Wagamama Yaki Udon | Stir-Fried Noodles Packed with Flavour

The Wagamama Yaki Udon is a hearty and flavourful stir-fry featured on the Wagamama Noodles Menu in the UK. It combines thick udon noodles with tender chicken and juicy prawns, all tossed in curry oil with egg, beansprouts, leek, mushrooms, and peppers. Finished with crispy fried onions, pickled ginger, sesame seeds, and bonito flakes, this dish delivers rich umami flavour with a satisfying mix of textures in every bite.

£15

Nutritional Information

The Wagamama Yaki Udon is a classic stir-fried noodle dish that’s packed with flavour and perfect for fans of hearty, satisfying meals. This popular option from the Wagamama menu features thick udon noodles wok-fried with tender chicken, prawns, and crunchy vegetables. Check out the full Wagamama Yaki Udon nutritional information below to explore calories, protein, and more details before you order.

Per ServingPer 100 g
energy (kcal)720119
Energy (kj)2,998497
protein (g)416.8
carb (g)7812.9
of which sugars (g)8.21.4
fat (g)25.64.2
sat fat (g)3.80.6
sodium (g)1.30.2
salt (g)3.40.6
fibre (g)9.51.6

Allergen Info

Contains: Cereals containing gluten (wheat), crustaceans, eggs, fish, sesame, soya

Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.

To close out, Wagamama Yaki Udon is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

Scroll to Top