
Wagamama’s Hot Sweet Fried Vegan Chicken features crispy vegan chicken coated in a sticky agave and citrusy yuzu sauce. It’s topped with crunchy mixed pickles for a tangy bite and served with a zesty vegan mayo on the side. This flavorful dish delivers a perfect balance of sweet, sour, and savory, making it a satisfying and vibrant choice for plant-based food lovers.
Nutritional Information
The Wagamama hot sweet fried vegan chicken is a bold and flavorful plant-based entrée that brings crispy vegan chicken pieces coated in a sticky agave + yuzu sauce. Topped with mixed pickles and served with a zesty vegan mayo on the side, it’s a dynamic fusion of sweet, tangy, and savory notes. Before you dig in, here’s the Wagamama hot sweet fried vegan chicken | yuzu nutritional information to give you a clear overview of what this indulgent vegan option contains.
Per Serving | Per 100 g | |
---|---|---|
energy (kcal) | 804 | 346 |
Energy (kj) | 3,342 | 1,436 |
protein (g) | 39.4 | 16.9 |
carb (g) | 41.5 | 17.8 |
of which sugars (g) | 29.2 | 12.5 |
fat (g) | 52 | 22.3 |
sat fat (g) | 5.8 | 2.5 |
sodium (g) | 1.7 | 0.7 |
salt (g) | 4.3 | 1.9 |
fibre (g) | 5.6 | 2.4 |
Allergen Info
Contains: Cereals containing gluten (wheat), soya, sulphites
May Contain: cereals containing gluten (barley), sesame
The phrase “may contain” is used to let you know that, while an allergen isn’t purposely added to a recipe or dish, there’s still a chance it could be present. This usually happens when the company making an ingredient thinks there could be a risk of cross-contamination — meaning small traces of allergens might accidentally end up in the product during things like manufacturing, handling, transport, or storage.
To close out, Wagamama Rainbow Pickles is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!