Author name: Ahmad

Small Plates

Wagamama Ebi Katsu | Crispy Panko Prawns with Spicy Sauce

The Wagamama Ebi Katsu features golden, crispy panko prawns served with fresh coriander and lime for a bright finish. Each bite delivers a satisfying crunch and juicy prawn flavour, perfectly complemented by a chilli and garlic dipping sauce. This vibrant starter blends heat, zest, and texture beautifully — a crowd-pleasing favourite that’s full of Wagamama’s […]

Small Plates

Wagamama Chilli Squid | Crispy Fried Squid with Spicy Kick

The Wagamama Chilli Squid is a crispy, flavourful favourite with a spicy kick. Tender squid pieces are lightly coated and tossed in shichimi spice for a bold, aromatic heat. Served with a chilli and coriander dipping sauce, it offers the perfect mix of crunch, spice, and freshness — a deliciously balanced starter that captures Wagamama’s

Small Plates

Wagamama Koko Prawn Crackers | Wagamama Small Plates

The Wagamama Koko Prawn Crackers (VG) are a light, crispy snack bursting with tropical flavour. Tossed in a fragrant mix of coconut, chilli, and lime salt, each bite offers a perfect balance of heat and zest. Served with a sweet chilli dipping sauce, these vegan-friendly crackers make a vibrant, flavourful starter or side that’s both

Small Plates

Hot Honey Fried Chicken with Firecracker | Wagamama Small Plate

The Wagamama Hot Honey Fried Chicken with Firecracker is a fiery, flavour-packed dish that blends heat and sweetness perfectly. Crispy chicken is coated in a spicy firecracker sauce with a touch of hot honey, creating a bold, punchy glaze. Served with zesty vegan mayo and mixed pickles on the side, it delivers an exciting balance

Small Plates

Hot Honey Fried Chicken with Teriyaki | Wagamama Small Plate

The Wagamama Hot Honey Fried Chicken with Teriyaki is a delicious fusion of sweet, savoury, and spicy flavours. Crispy fried chicken is drizzled with sticky teriyaki and hot honey glaze, served alongside zesty vegan mayo and mixed pickles. The combination of heat, tang, and umami makes this dish bold, balanced, and irresistibly satisfying — a

Small Plates

Wagamama Hot Honey Fried Chicken with Yuzu – Spicy Delight

The Wagamama Hot Honey Fried Chicken with Yuzu is a perfect mix of sweet, spicy, and tangy flavours. Crispy fried chicken is coated in hot honey glaze and served with zesty vegan mayo and mixed pickles on the side. The yuzu adds a refreshing citrus twist, balancing the heat with brightness. It’s a bold, modern

Donburi Rice Bowls

Wagamama Doubled Up Rice Bowl by You | Donburi Rice Bowl

The Wagamama Doubled Up Rice Bowl by You takes customization to the next level with extra protein and sauce for a heartier meal. Build your own bowl by choosing your favourite rice, vegetables, and bold Wagamama sauces. Perfect for big appetites, this option lets you enjoy double the flavour, double the satisfaction, and a meal

Donburi Rice Bowls

Wagamama Rice Bowl by You | Donburi Rice Bowl

The Wagamama Rice Bowl by You lets you create your perfect meal with full control over every ingredient. Choose your favourite protein, sauce, rice, and veggies — all freshly prepared and handpicked to match your taste. Whether you crave something spicy, sweet, or light, this customizable bowl offers endless combinations, making every bite uniquely yours

Wagamama Vegan Menu

Wagamama Teriyaki Sauce – Sweet & Savoury Flavor Boost

The Wagamama Teriyaki Sauce is a sweet and savoury glaze that adds rich depth to any dish. With 65 calories, it features a smooth blend of soy, sugar, and subtle spices, creating a perfect balance of sweetness and umami. Ideal for drizzling over noodles, rice, or grilled items, this signature sauce delivers that classic glossy

Wagamama Vegetarian Menu

Wagamama Noodles (V) – Classic Vegetarian Side Dish

The Wagamama Noodles (V) from the sides menu are a simple yet flavorful vegetarian option. These freshly cooked noodles are soft, springy, and lightly seasoned, making them the perfect base or side for any meal. Served warm, they pair beautifully with stir-fries, curries, or grilled dishes, adding comforting texture and classic Wagamama taste to your

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