Salmon Teriyaki Soba | Flaky & Savoury Wagamama Noodle Dish

Salmon Teriyaki Soba

The Salmon Teriyaki Soba is a vibrant and nourishing dish on the Wagamama menu in the UK. It features flaky salmon served over soba noodles stir-fried in a rich teriyaki sauce with a touch of curry oil for added depth. Crisp mangetout, bok choi, onion, chilli, and beansprouts bring colour and crunch, while coriander and sesame seeds enhance the flavour. A balanced bowl full of bold taste—please note it may contain small bones.

£17

Nutritional Information

The Salmon Teriyaki Soba from Wagamama is a perfect choice for seafood lovers who enjoy hearty noodles paired with rich, savoury sauces. This wholesome dish features grilled salmon served over soba noodles, stir-fried with fresh vegetables and coated in a glossy teriyaki glaze that delivers the ideal balance of sweet and salty flavours. Explore the full Salmon Teriyaki Soba nutritional information below to check all the details.

Per ServingPer 100 g
energy (kcal)961159
Energy (kj)4,022664
protein (g)447.3
carb (g)8213.5
of which sugars (g)172.8
fat (g)50.58.3
sat fat (g)6.11
sodium (g)1.60.3
salt (g)4.10.7
fibre (g)5.40.9

Allergen Info

Contains: Cereals containing gluten (barley, wheat), eggs, fish, sesame, soya, sulphites

Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.

To close out, Wagamama Salmon Teriyaki Soba is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

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