Wagamaka’s Matcha Smashed Croissant is a unique and flavorful twist on the classic pastry. This flaky, buttery croissant is topped with a creamy matcha-infused spread, which offers a delightful balance of earthy and sweet flavors. Perfect for breakfast or as a mid-day treat, this is an ideal choice for matcha lovers who want to enjoy a modern spin on their favorite green tea flavor!
Price: £3.80
Nutritional Information
Matcha Smashed Croissant nutrition facts show that this Wagamama dish is a unique and flavorful treat. The flaky croissant is infused with matcha, which provides a subtle earthy flavor and antioxidants. With a balance of carbs and healthy compounds, this is a delightful option for breakfast or a light snack that comes with a twist!
| Per Serving (g) | Per 100 g | |
|---|---|---|
| Sugars | 19.45 | 19.07 |
| Salt | 0.85 | 0.84 |
| Saturates | 14.11 | 13.83 |
| Calories | 486 kcal | 476 kcal |
| Protein | 6.75 | 6.62 |
| Carb | 45.69 | 44.79 |
| Fat | 30.61 | 30.01 |
Ingredients
Allergens
Is It a Healthy Choice?
Matcha Smashed Croissant is a less healthy, indulgent breakfast option, even though it may sound lighter because of the matcha. The nutrition tells a different story. At 486 kcal, it is not the heaviest item on the Wagamama breakfast menu, but it is still a calorie-dense pastry with a high fat load for one serving.
Its biggest weakness is the fat profile. The 30.61g of total fat and 14.11g of saturated fat make it a rich choice, closer to a sweet café-style treat than a balanced breakfast. Protein stays low at 6.75g, so it will not keep most people full for long compared with more protein-led breakfast options.
The 45.69g of carbs and 19.45g of sugar also matter. This gives quick energy, but not the steady balance many diners look for in a healthier breakfast. Compared with the Strawberry Smashed Croissant, it is almost identical nutritionally, with only slightly less sugar and slightly more protein.
Salt is moderate at 0.85g, around 340mg sodium, while fiber is not listed as a strong benefit. This item suits occasional pastry cravings, not daily breakfast habits. It is less ideal for low-fat, low-sugar, heart-conscious, or weight-management diets. Pair it with unsweetened tea, coffee, or water rather than another sweet drink.
What Does It Taste Like?
Wagamama Matcha Smashed Croissant tastes buttery, sweet, and lightly earthy. The croissant gives a rich baked pastry flavour, while the matcha adds a mild green tea note with a slight bitterness. The sweetness softens the matcha, so it does not taste sharp or overly grassy. It feels more like a sweet pastry with matcha flavour than a clean, tea-forward breakfast item.
The texture is crisp, flaky, and quite rich. The smashed croissant has a firm toasted surface, with buttery layers that feel denser than a regular croissant. The matcha element adds a softer, slightly creamy feel in some bites. It is satisfying if you like sweet, rich pastries, but it can feel heavy and less refreshing as a morning choice.
To close out, Wagamama Matcha Smashed Croissant is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!
Menu information on this site is sourced directly from official Wagamama menus only. Prices and availability may differ by location.
