Pulled Shiitake Donburi | Savoury Vegan Wagamama Bowl

Pulled Shiitake Donburi

The Pulled Shiitake Donburi is a flavour-packed vegan option from the Wagamama bowls menu in the UK. It features tender pulled shiitake mushrooms coated in a sweet and spicy teriyaki sauce, served over a bed of sticky white rice. Topped with shredded carrots, mangetout, sweet potato, cucumber, edamame beans, and a side of kimchee, this bowl is a colourful and satisfying choice full of bold, balanced flavours.

Nutritional Information

The Pulled Shiitake Donburi is a delicious plant-based option from the popular Wagamama bowls menu, perfect for those craving wholesome flavours with a meat-free twist. This hearty rice bowl features pulled shiitake mushrooms stir-fried with fresh vegetables, aromatic herbs, and a rich, savoury sauce, served over steamed rice for a satisfying meal. Check the full Pulled Shiitake Donburi nutritional information below to explore the calorie content, protein, and other key details.

Per ServingPer 100 g
energy (kcal)1,016154
Energy (kj)4,285651
protein (g)30.54.6
carb (g)151.623
of which sugars (g)24.13.7
fat (g)32.34.9
sat fat (g)11.11.7
sodium (g)2.40.4
salt (g)6.10.9
fibre (g)25.33.8

Allergen Info

Contains: Cereals containing gluten (barley, wheat), sesame, soya, sulphites

Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.

To close out, Wagamama Pulled Shiitake Donburi is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

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