Wagamama Curry brings rich, spicy flavours with a Japanese twist. A perfect pick for lovers of bold and hearty meals.
The Chicken Firecracker Curry is a bold and fiery favourite on the Wagamama menu in the UK. Packed with heat and flavour, it features tender chicken stir-fried with mangetout, peppers, onions, and hot red chillies. Served with a dome of fluffy white rice, this dish is finished with a sprinkle of sesame seeds, a dusting […]
The Prawn Firecracker Curry is one of Wagamama’s boldest and spiciest dishes on the UK menu. Juicy prawns are stir-fried with mangetout, peppers, and onions, then brought to life with hot red chillies for a fiery punch. Served with a dome of fluffy white rice, it’s topped with sesame seeds, shichimi spice, and a wedge
The Chicken Raisukaree Curry is a mild and warming option on the Wagamama menu in the UK, perfect for those who enjoy gentle, comforting flavours. Tender chicken is simmered in a creamy coconut curry sauce with mangetout, peppers, and onions for added texture and colour. Served with a dome of fluffy white rice, it’s topped
The Prawn Raisukaree Curry is a mild and warming favourite on the Wagamama menu in the UK. Juicy prawns are cooked in a creamy coconut curry sauce, infused with gentle spices for a comforting flavour. It’s served with crisp mangetout, peppers, and onions, all alongside a dome of fluffy white rice. Finished with fresh chilli,
The Hot Chicken Katsu Curry is a bold and spicy twist on a Wagamama classic, loved across the UK. Featuring crispy panko-coated chicken served over sticky white rice, it’s topped with a generous pour of aromatic, fiery katsu curry sauce. Accompanied by a fresh dressed side salad and pickles, this dish delivers iconic Japanese flavours
The Chicken Coconut Kare is a vibrant and flavour-packed dish on the Wagamama menu in the UK. It features tender chicken in a rich, citrusy coconut curry sauce with a subtle hint of chilli. Served alongside tenderstem broccoli, fine beans, and squash, it’s a well-balanced meal. A dome of white rice, crunchy Asian slaw, fresh
The Succulent Hoki Fish Coconut Kare is a flavourful favourite on the Wagamama menu in the UK. Made with tender hoki fish in a rich, citrusy coconut sauce and a gentle hint of chilli, this dish is both comforting and refreshing. Served with tenderstem broccoli, fine beans, and squash, it’s completed with a dome of
The Marinated Chicken Thigh Coconut Kare is one of Wagamama’s most loved curry dishes in the UK. Packed with rich, citrusy coconut flavours and a subtle hint of chilli, it features tender chicken thigh pieces served with nutritious tenderstem broccoli, fine beans, and soft squash. A dome of fluffy white rice complements the bold curry
Wagamama Tofu Firecracker Curry – a dish that is packed with bold and spicy flavors! It has tofu, crisp mangetout, peppers, and onions, which are tossed with hot red chilies for an extra kick. Served with a dome of fluffy white rice and a topping of sesame seeds, this fiery meal is perfect for those
Tofu Raisukaree Curry – a delightful mix of tofu and fresh citrus flavors makes this dish truly special. The soft, mild tofu pairs beautifully with the sweetness of mangetout and the creamy, subtle taste of coconut sauce. It’s a light and flavorful meal that’s sure to satisfy! The dish includes: £13.00 Nutritional Information Wagamama’s Tofu
