Raspberry Snow Cake | Light & Fruity Wagamama Dessert Delight

Raspberry Snow Cake

The Raspberry Snow Cake is a light and fruity dessert on the Wagamama Dessert Menu in the UK. This soft sponge cake is filled with a sweet strawberry and raspberry jam, offering a burst of berry flavour in every bite. Coated in coconut and lightly dusted with icing sugar, it’s a nostalgic, comforting treat with a tropical twist—perfect for those who enjoy a delicate, jam-filled finish to their meal.

Nutritional Information

The Raspberry Snow Cake from Wagamama is a light and refreshing dessert that perfectly balances sweetness with a fruity, tangy twist. This delightful treat features a soft, fluffy sponge layered with delicate cream and finished with a burst of raspberry flavour, making it an ideal way to end your meal on a lighter note. Check the complete Raspberry Snow Cake nutritional information below to explore calories, sugars, and more.

Per ServingPer 100 g
energy (kcal)579411
Energy (kj)2,4221,718
protein (g)6.44.6
carb (g)66.947.5
of which sugars (g)38.627.4
fat (g)30.521.6
sat fat (g)1611.3
sodium (g)0.30.2
salt (g)0.70.5
fibre (g)5.64

Allergen Info

Contains: Cereals containing gluten (wheat), eggs, milk

May Contain: Cereals containing gluten (barley, oats), soya, tree nuts (almond nuts, hazelnuts, pecan nuts, pistachios, walnuts)

Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.

To close out, Wagamama Raspberry Snow Cake is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

Scroll to Top