
Wagamama’s lollipop Prawn Kushiyaki is a traditional Japanese dish featuring baked shrimp skewers, inspired by the classic Japanese kebabs. This portion includes three skewers of perfectly grilled, spicy prawns marinated in a flavorful lemongrass and chili pepper marinade. The dish is finished with caramelized lime, adding a sweet and tangy contrast to the spiciness, offering a truly delicious experience.
£6.90
Nutritional Information
Wagamama’s Prawn Kushiyaki is a gluten-free dish that features succulent prawns grilled on skewers and served with a flavorful sauce. Its nutrition facts give details of calories, protein, and nutrients which are found in light and delicious option. This is a perfect choice for people who want to enjoy a gluten-free, seafood-packed meal!
Allergen Info
Contains: Crustaceans, fish, sulphites
Adults and youth aged 13 and older typically require an average of 2,000 calories per day to meet their energy needs. Children between the ages of 4 and 12 generally need around 1,500 calories daily. However, these are only averages, and individual calorie needs may vary depending on various factors.
Per Serving | Per 100 g | |
---|---|---|
energy (kcal) | 184 | 114 |
Energy (kj) | 761 | 471 |
protein (g) | 13.5 | 8.4 |
carb (g) | 14.3 | 8.8 |
of which sugars (g) | 11.7 | 7.2 |
fat (g) | 7.3 | 4.5 |
sat fat (g) | 1.8 | 1.1 |
sodium (g) | 0.7 | 0.4 |
salt (g) | 1.8 | 1.1 |
fibre (g) | 1.3 | 0.8 |
To close out, Wagamama Prawn Kushiyaki is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!