Teriyaki Mushrooms with Avocado | Wagamama Menu in UK

Wagamama Teriyaki mixed mushrooms with avocado

Teriyaki Mixed Mushrooms with Avocado from Wagamama is a vibrant and wholesome dish. It features tender mushrooms glazed in a rich teriyaki sauce paired with creamy avocado slices. This plant-based option is full of bold flavors and nutrients, making it an excellent choice for a light meal or snack.

£8.50

Nutritional Information

Teriyaki Mixed Mushrooms with Avocado nutrition facts emphasize this Wagamama dish as a wholesome and tasty choice. Packed with fiber from the savory mushrooms and healthy fats from the creamy avocado, it offers a nutritious balance of flavors.

  • Teriyaki mushrooms (shiitake and possibly other varieties)
  • Avocado
  • Smashed edamame
  • Spinach
  • Toast or bread (if served as avocado toast)
  • Seasonings like soy sauce and sesame for the teriyaki flavor​
  • Soya
  • Sulphites
  • Cereals Containing Gluten (Barley, Oats, Rye, Wheat)
Per Serving (g)Per 100 g
Sugars13.135.94
Salt2.291.03
Saturates2.671.21
Calories 350 kcal158 kcal
Protein10.754.86
Carb36.2016.38
Fat17.858.07

To close out, Wagamama Teriyaki Mixed Mushrooms with Avocado is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

Menu information on this site is sourced directly from official Wagamama menus only. Prices and availability may differ by location.

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