Eggs Seoul Style from Wagamama is a vibrant and flavorful breakfast dish with a Korean twist. Served over steamed rice, it features perfectly cooked eggs drizzled with spicy, savory gochujang sauce. Topped with fresh greens and sesame seeds, this dish offers a delightful balance of textures and bold flavors, making it a satisfying start to your day!
£8.50
Nutritional Information
Eggs Seoul Style nutrition facts reveal this Wagamama dish as a protein-rich and flavorful choice. With perfectly cooked eggs, a spicy-sweet gochujang sauce, and a base of steamed rice, it’s a well-rounded option for breakfast or brunch. Packed with nutrients, this dish combines bold flavors and wholesome ingredients for a satisfying start to your day!
| Per Serving (g) | Per 100 g | |
|---|---|---|
| Sugars | 20.72 | 7.17 |
| Salt | 2.71 | 0.94 |
| Saturates | 6.11 | 2.11 |
| Calories | 664 kcal | 230 kcal |
| Protein | 23.52 | 8.14 |
| Carb | 70.70 | 24.46 |
| Fat | 32.32 | 11.18 |
To close out, Wagamama Eggs Seoul Style is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!
Menu information on this site is sourced directly from official Wagamama menus only. Prices and availability may differ by location.
